ABOUT

This single origin Honduras coffee is a fully washed, sun-dried lot roasted to a medium-dark profile for a smooth, comforting cup.

Expect an everyday-friendly balance with caramel sweetness, brown sugar depth, and a gentle spiced finish.

KEY BENEFITS

Medium-dark roast for a richer, lower-acid drinking experience.

Washed processing for a cleaner, more classic cup profile.

Sweet, cozy flavor notes that pair well with milk or black coffee.

Flexible purchase options with multiple grind settings and bag sizes.

Great “daily driver” single origin for drip, French press, or espresso-style brewing.

WHAT'S INSIDE

Arabica coffee — whole bean or ground.

Bourbon — classic sweetness and balance.

Catuai — smooth body and structure.

Caturra — bright, clean character.

Lempira — hardy variety, balanced cup.

Typica — traditional profile and sweetness.

FREQUENTLY ASKED QUESTIONS

Q: What does “medium-dark” taste like?

A: You’ll get deeper sweetness and a fuller roast presence, with less brightness than a light roast.

Q: Is this coffee good with milk?

A: Yes—caramel and brown sugar notes tend to hold up well in lattes, cappuccinos, and creamy drip coffee.

Q: What does “washed process” mean?

A: The fruit is removed before drying, which typically produces a cleaner, more classic flavor profile.

Q: Should I buy whole bean or ground?

A: Whole bean stays fresher longer; choose a grind option if you don’t have a grinder at home.