Whiskey Barrel Aged Coffee Beans, Single Origin Guatemala, Bourbon Barrel Aged 30 Days, Roasted to Order, 12 oz
(17)
Get the cozy oak-and-spirit aroma of a barrel-aged pour—without adding anything artificial. This single origin Guatemala coffee rests for 30 days in a bourbon barrel, then is roasted to order for maximum freshness and a smooth, elevated cup. Choose your grind and size, and treat yourself to a slow-sipping coffee ritual.
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Meet Mariel
Founder of Lilie's Coffee
Fort Lauderdale, FL
Estimated arrival: Aug 13 – Aug 15
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Product description
ABOUT
Whiskey Barrel Aged is a roasted-to-order, single origin Guatemala coffee rested in a bourbon barrel for 30 days to capture warm oak character and a spirits-inspired aroma in the cup.
Designed for coffee lovers who want something distinctive, smooth, and slow-sipping—especially black or after dinner.
KEY BENEFITS
Delivers barrel-inspired aroma and complexity for a unique, conversation-starting brew.
Roasted to order for fresher flavor and a more vibrant cup.
Single origin Guatemala beans for a clean, focused profile.
Choose whole bean or your preferred grind for your brew method.
Great as a black coffee, dessert pairing, or weekend “treat” cup.
WHAT'S INSIDE
Coffee — single origin Guatemala beans.
Bourbon barrel aging — adds oak-driven aroma.
FREQUENTLY ASKED QUESTIONS
Q: Does this coffee contain alcohol?
A: The page doesn’t state it; consider adding a clear “no alcohol in the final product” note if accurate to reduce buyer hesitation.
Q: What does it taste like?
A: Add official tasting notes (e.g., oak, vanilla, caramel, spice) so shoppers know what to expect before buying.
Q: What roast level is it?
A: Roast level isn’t listed; adding light/medium/dark and a brew recipe improves match to customer preferences.
Q: Which grind should I choose?
A: Coarse is best for French press, standard for drip/pour-over, and fine for espresso; whole bean is ideal if you grind fresh.