Luisas Vegan Chocolates
The High Percentage Collection
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This collection is made for dark chocolate lovers wanting to step it up a notch. Gently taking you from 85% all the way up to pure 100% chocolate, you'll have a chance to try super premium quality, award winning high percentage chocolate bars from the volcanic origins of Madagascar, the Philippines and the Solomon Islands. With extremely low sugar content, this trio of bars will give you a rich cocoa hit and a burst of energy without being astringent and bitter; a world apart from the mass market. This collection contains 3x 25g bars, including 85% Madagascar, 92% Philippines & 100% Solomo…
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Meet Luisa
Founder of Luisas Vegan Chocolates, Phoenix , AZ
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Product description
For those who revel in the deep, rich flavors of dark chocolate, this exquisite blend offers an unparalleled journey through the world of high percentage cocoa. Crafted for connoisseurs and adventurous palates alike, this product invites you to explore the intense and complex profiles of premium chocolate sourced from the volcanic soils of Madagascar, the Philippines, and the Solomon Islands. Each bar is a testament to the art of chocolate making, showcasing the unique characteristics of its origin while delivering a luxurious experience that transcends the ordinary.
With a focus on quality and purity, this collection features three distinct bars, each with a cocoa content that escalates from 85% to a bold 100%. Perfect for those seeking to elevate their chocolate experience, this product promises a delightful balance of flavor and energy, all while maintaining an impressively low sugar content. Say goodbye to the bitterness often associated with mass-produced chocolates; this blend is designed to provide a smooth, satisfying cocoa hit that leaves you craving more.
Ingredients/Materials
This product is meticulously crafted from the following high-quality ingredients:
- Cocoa Mass: The heart of chocolate, providing the rich flavor and deep color. Sourced from premium cacao beans, it is the primary ingredient that defines the chocolate's character.
- Unrefined Sugar: A natural sweetener that enhances the chocolate's flavor profile without overpowering its inherent richness. It is minimally processed to retain its natural minerals.
- Cocoa Butter: This luxurious fat extracted from cocoa beans adds a creamy texture and helps to create a smooth mouthfeel, enhancing the overall tasting experience.
Key Features & Benefits
- High Cocoa Content: Ranging from 85% to 100%, these bars deliver a robust chocolate experience that is both satisfying and energizing.
- Low Sugar: With extremely low sugar content, this blend allows you to indulge without the guilt, making it a healthier choice for chocolate lovers.
- Vegan & Allergen-Friendly: Completely dairy-free, gluten-free, soy-free, and additive-free, this product caters to a wide range of dietary preferences.
- Handcrafted Quality: Each bar is lovingly made from bean-to-bar by Luisa in her Nottingham chocolate makery, ensuring attention to detail and quality in every bite.
- Eco-Conscious Packaging: Packaged in 100% compostable and biodegradable materials, this product aligns with sustainable practices, making it a guilt-free indulgence.
How to Use
Enjoying this product is as simple as unwrapping a bar and savoring the rich flavors. Here are some suggestions for the best experience:
- As a Snack: Perfect for a quick energy boost, simply break off a piece and enjoy it on its own.
- Pairing with Beverages: Complement the chocolate with a cup of coffee, tea, or a glass of red wine to enhance the tasting notes.
- Baking Ingredient: Use it in your favorite recipes for brownies or chocolate cakes to elevate the flavor profile.
- Mindful Tasting: Take a moment to appreciate the aroma and texture before indulging, allowing the flavors to unfold on your palate.
Specifications
- Size: Each bar weighs 25g, making them perfect for portion control.
- Collection Includes: Three bars: 85% Madagascar, 92% Philippines, and 100% Solomon Islands Dark Chocolate.
- Storage: Store in a cool, dry place and consume within one year for optimal freshness.
Quality & Certifications
This product is crafted with the utmost care, adhering to high-quality standards. It is:
- Vegan: Free from any animal products.
- Gluten-Free: Safe for those with gluten sensitivities.
- Ethically Sourced: Ingredients are sourced from sustainable farms, ensuring fair practices.
Sustainability & Ethics
This product embodies a commitment to sustainability and ethical production. The cacao is sourced from regions that prioritize environmental stewardship and fair trade practices. Additionally, the packaging is designed to be eco-friendly, being both compostable and biodegradable, minimizing its impact on the planet.
Warnings & Precautions
Please note the following:
- Allergen Information: Made in an environment that handles nuts; those with nut allergies should exercise caution.
- Storage Instructions: Keep in a cool, dry place away from direct sunlight to maintain quality.
- Shelf Life: Best enjoyed within one year of purchase.
Frequently Asked Questions
What makes this product special?
This product stands out due to its high cocoa content, low sugar levels, and the unique flavors derived from its origins in Madagascar, the Philippines, and the Solomon Islands, offering a rich and satisfying chocolate experience.
How do I use this product?
You can enjoy it as a snack, pair it with beverages, use it in baking, or savor it mindfully to appreciate its complex flavors.
What ingredients/materials are in this product?
The product contains cocoa mass, unrefined sugar, and cocoa butter, all sourced from premium quality ingredients to ensure a rich chocolate experience.
Is this product suitable for vegans?
Yes, this product is completely vegan, dairy-free, gluten-free, soy-free, and additive-free, making it suitable for a variety of dietary preferences.
Shipping and policies
Ships within 3-5 business days
Returns accepted within 14 days
Ships from: Phoenix , AZ
Delivers to Columbus, Ohio