Indulge in a delightful experience that transcends traditional chocolate with this exquisite blend, crafted for those who seek a rich, creamy treat without compromising on their dietary choices. This product is a revolutionary plant-based alternative to conventional milk chocolate, designed for chocolate lovers who are vegan, lactose-intolerant, or simply looking to explore new flavors. With its unique combination of multi award-winning chocolate sourced from the Solomon Islands and gluten-free oat milk, this formula promises a luscious taste that is both satisfying and guilt-free.

Imagine savoring a chocolate that not only delights your taste buds but also aligns with your values. This product is not just about flavor; it embodies a commitment to quality and sustainability. Handcrafted from bean-to-bar in a charming chocolate makery in Nottingham, each bite offers a creamy texture complemented by a subtle buttery caramel undertone, making it a perfect treat for any occasion.

Ingredients/Materials

This blend is made from a carefully selected array of ingredients that contribute to its rich flavor and smooth texture:

• Sugar: Provides sweetness and balances the rich cocoa flavors.
• Cacao Butter: Adds creaminess and a luxurious mouthfeel, derived from the fat of cacao beans.
• Oat Milk Powder: A gluten-free alternative that enhances the creamy texture while being dairy-free.
• Rice Flour: Used for its gluten-free properties, it helps to create a smooth consistency.
• Cacao Powder: The heart of the chocolate, delivering deep chocolate flavor and antioxidants.
• Vegetable Fat: Contributes to the smooth texture and helps maintain the chocolate's form.
• Cacao Mass: Provides a rich chocolate flavor and is made from ground cacao beans.
• Sunflower Lecithin: Acts as an emulsifier, ensuring a smooth blend of ingredients.
• Sea Salt: Enhances the overall flavor profile by balancing sweetness.
• Flavourings: Natural flavorings that add depth and complexity to the chocolate.

Key Features & Benefits

This product stands out for several reasons:

• Dairy-Free: Perfect for those avoiding dairy, this blend allows everyone to enjoy chocolate without compromise.
• Vegan-Friendly: Made entirely from plant-based ingredients, it aligns with vegan lifestyles.
• Gluten-Free: Safe for those with gluten sensitivities, ensuring inclusivity for all chocolate lovers.
• Rich Flavor Profile: The combination of cacao and oat milk creates a unique taste experience that is both creamy and indulgent.
• Handcrafted Quality: Each bar is made with care in a small batch process, ensuring attention to detail and quality.
• Sustainable Packaging: Comes in 100% compostable and biodegradable packaging, reflecting a commitment to the environment.

How to Use

Enjoying this product is simple and versatile:

• As a Snack: Perfect for on-the-go indulgence, simply unwrap and savor the rich flavors.
• In Desserts: Use it as a key ingredient in baking or melt it down for drizzling over desserts.
• Pairing: Enjoy it with a cup of herbal tea or coffee for a delightful afternoon treat.
• Storage: Keep in a cool, dry place to maintain freshness, and consume within 6 months for the best experience.

Specifications

This product comes in a convenient size:

• Weight: Minimum 25g per bar.
• Packaging: Eco-friendly, 100% compostable and biodegradable.

Quality & Certifications

This blend is crafted with the highest standards in mind:

• Vegan Certified: Ensures no animal products are used.
• Gluten-Free Certified: Safe for those with gluten intolerance.
• Handcrafted: Made in small batches to ensure quality and freshness.

Sustainability & Ethics

This product reflects a commitment to ethical practices:

• Sustainable Sourcing: Ingredients are sourced responsibly, supporting fair trade practices.
• Eco-Friendly Packaging: The packaging is designed to minimize environmental impact.
• Carbon Footprint: Efforts are made to reduce the carbon footprint during production.

Warnings & Precautions

Please note the following:

• Allergen Warning: Made in an environment that handles nuts, so cross-contamination may occur.
• Storage Instructions: Store in a cool, dry place away from direct sunlight.
• Shelf Life: Best enjoyed within 6 months of purchase for optimal flavor.

Frequently Asked Questions