Indulge in a luxurious chocolate experience that transports your taste buds to the lush landscapes of Mindanao Island in the Philippines. This exquisite blend is crafted for chocolate lovers who appreciate the rich, complex flavors that only high-quality cacao can provide. With its harmonious balance of creamy citrus notes and deep caramel undertones, this product is not just a treat; it’s a celebration of the art of chocolate making.

Handcrafted with passion and precision, this formula is a testament to the dedication of Luisa, who meticulously oversees the bean-to-bar process in her charming chocolate makery located in Nottingham. Each bite offers a delightful journey through rich cocoa flavors, culminating in a fruity finish that leaves you craving more. Perfect for gifting or savoring on your own, this chocolate is sure to impress even the most discerning palates.

Ingredients/Materials

This product is made from a select blend of high-quality ingredients:

• Cacao Mass: The heart of the chocolate, providing rich cocoa flavor and essential antioxidants.
• Unrefined Sugar: Adds sweetness while retaining natural minerals, enhancing the overall flavor profile.
• Cocoa Butter: Contributes to the smooth texture and luxurious mouthfeel, making each bite melt in your mouth.

Key Features & Benefits

This blend stands out for several reasons:

• Rich Flavor Profile: Experience a delightful combination of creamy citrus, deep caramel, and a fruity finish.
• Award-Winning: Proud recipient of the Gold Academy of Chocolate award in 2019, showcasing its exceptional quality.
• Handcrafted Excellence: Each bar is made with care, ensuring a unique and artisanal touch.
• Health Benefits: Contains antioxidants and minerals from cacao, promoting overall well-being.
• Eco-Friendly Packaging: Comes in 100% compostable and biodegradable materials, reflecting a commitment to sustainability.

How to Use

Enjoy this product in various delightful ways:

• As a Snack: Simply break off a piece and savor the rich flavors on their own.
• Pairing: Complement with fruits, nuts, or a glass of red wine for an elevated tasting experience.
• Baking: Use in recipes for brownies or chocolate desserts to add a gourmet touch.
• Gifting: Perfect for special occasions, wrap it beautifully for a thoughtful gift.

Specifications

This product comes with the following specifications:

• Weight: Minimum 25g, ideal for a single indulgent serving.
• Storage: Store in a cool, dry place to maintain freshness.
• Shelf Life: Best enjoyed within one year of purchase.

Quality & Certifications

This product is crafted with the highest quality standards:

• Vegan: Made without any animal products, suitable for vegan diets.
• Handcrafted: Each bar is made with care, ensuring a unique and artisanal touch.
• Award-Winning: Recognized with a Gold Academy of Chocolate award in 2019.

Sustainability & Ethics

This product reflects a commitment to sustainability and ethical practices:

• Sustainable Sourcing: Cacao is sourced from Mindanao Island, supporting local farmers.
• Eco-Friendly Packaging: 100% compostable and biodegradable, minimizing environmental impact.
• Ethical Production: Produced in a facility that prioritizes fair trade and ethical practices.

Warnings & Precautions

Please take note of the following:

• Allergen Warning: Made in an environment that handles nuts; may contain traces.
• Storage Instructions: Keep in a cool, dry place away from direct sunlight.
• Consumption Advice: Enjoy in moderation as part of a balanced diet.

Frequently Asked Questions