Guatemalan Huehuetenango Coffee, Cocoa & Nutty Notes, Full-Bodied Medium-Dark Roast, 5 lb Whole Bean or Ground
Stock up on a bold, full-bodied Guatemala coffee with rich cocoa and nutty notes that tastes great as espresso, drip, or pour over. Roasted to a darker medium profile for a smooth, satisfying cup. Choose whole bean or the grind that matches your brewer, and keep your coffee bar covered for weeks.
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1
Meet Russ
Founder of Swiss Mountain Coffee
Zion, IL
Estimated arrival: Sep 14 – Sep 16
Made to order and ships directly from Swiss Mountain Coffee to your door.
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Product description
ABOUT
Guatemalan Huehuetenango is a full-bodied coffee roasted to a darker medium profile for a rich, dependable cup.
Expect comforting cocoa and nutty notes that work beautifully for espresso, drip, or pour over.
KEY BENEFITS
Full-bodied flavor that holds up in milk drinks and straight shots.
Cocoa-and-nut profile that stays smooth and crowd-pleasing.
Roast level designed for versatility across espresso, drip, and pour over.
5 lb bulk size makes it easy to stay stocked for home, office, or events.
Multiple grind options so you can match your brewer without extra equipment.
WHAT'S INSIDE
Arabica coffee — roasted whole bean coffee.
FREQUENTLY ASKED QUESTIONS
Q: What does “darker medium roast” taste like?
A: It’s fuller and richer than a classic medium roast, typically emphasizing chocolatey, nutty sweetness with less bright acidity.
Q: Which grind should I choose?
A: Whole bean is best for maximum freshness; otherwise choose Espresso Ground for espresso machines, or the drip/French press option that matches your brewer.
Q: Is this coffee good for espresso?
A: Yes—its full body and cocoa/nut notes are well-suited to espresso and milk-based drinks.
Q: How should I store a 5 lb bag?
A: Keep it sealed in a cool, dark, dry place, and consider portioning into smaller airtight containers so the main bag stays closed.
A little about us
Swiss Mountain Coffee crafts chef-inspired, small-batch roasted coffee in Zion, IL.
We focus on flavor and freshness forward coffee, while also prioritizing sustainable roasting practices and community outreach
Unsold or "old" coffee gets new life in our coffee cosmetics or our coffee art. Coffee art and decor is produced by a local special needs run business, which helps create meaningful employment
Frequently asked questions
How Fresh is the Coffee?
We roast weekly, and to order. Coffee is always within 14 days of roast when it leaves our shop. Coffee past this mark is what we call "old" coffee which gets utilized in our coffee cosmetics
What are coffee cosmetics?
Simply put these are scrubs, soaps, lotion and chapsticks that we make in house (with nothing we wouldnt put on our own body) as part of our effort to create a 0 waste roastery