Stainless Steel Cookie Scoop, 2–3 Tbsp Medium Squeeze-Handle Portioner, 5 cm, for Cookies Muffins Cupcakes Pancakes
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Get evenly sized cookies that bake perfectly every time. This stainless steel squeeze-handle scoop portions consistent dough balls fast, with an easy release that keeps prep clean. Great for cookie dough, muffin batter, pancakes, and even stuffing bagels with cream cheese. Add it to your kitchen toolkit and scoop with confidence.
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Meet ROSETTE'
Founder of ROSETTE’S
PALISADES, NY
Estimated arrival: Sep 14 – Sep 16
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Product description
ABOUT
This stainless steel cookie scoop helps you portion consistent dough (and batter) fast, so your bakes come out evenly sized and evenly cooked.
The squeeze handle releases cleanly for quicker prep and less mess.
KEY BENEFITS
Creates uniform portions for more even baking and better consistency batch to batch.
Squeeze-handle release makes it easier to portion sticky dough without fighting the scoop.
Multipurpose tool for cookies, muffins, cupcakes, pancakes, and more.
Stainless steel construction for a classic, kitchen-ready feel.
Medium size is ideal for everyday baking and quick prep.
WHAT'S INSIDE
Stainless Steel — durable, easy-clean material.
FREQUENTLY ASKED QUESTIONS
Q: What size is this scoop?
A: It’s a medium scoop with a 5 cm bowl, described as roughly 2–3 tablespoons per portion.
Q: Is it only for cookies?
A: No—use it for pancake batter, muffins, cupcakes, or even portioning fillings like cream cheese.
Q: Will this help cookies bake more evenly?
A: Yes, consistent portion sizes help cookies bake at the same rate, reducing overbaked edges and underbaked centers.
Q: How do I get cleaner releases with sticky dough?
A: Lightly dampen the scoop or spray with a neutral oil before scooping, especially for very sticky doughs.