Bourbon Barrel-Aged Guatemala Single Origin Coffee, 30-Day Aged, Roasted to Order, Whole Bean or Ground, 12 oz
Wake up to a richer, oak-kissed cup. This Guatemala single-origin coffee is aged for 30 days in a bourbon barrel, then roasted to order for maximum freshness and aroma. Expect a smooth, spirited finish without the hassle. Choose whole bean or your favorite grind and taste the difference today.
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Meet Stefena
Founder of Pavdomina Java
Havelock, NC
Estimated arrival: Aug 18 – Aug 20
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Product description
ABOUT
Whiskey/Bourbon barrel-aged coffee made from Guatemala single-origin beans, aged for 30 days and roasted to order for a fresher, more aromatic cup.
It’s crafted for coffee drinkers who want subtle oak character and a smooth, elevated finish.
KEY BENEFITS
Roasted to order to help preserve aroma and flavor.
30-day barrel aging adds gentle oak and spirit-like complexity.
Single-origin Guatemala base keeps the cup naturally sweet and balanced.
Available in whole bean or multiple grind options for your brew method.
Makes a standout gift for bourbon and coffee fans.
WHAT'S INSIDE
Guatemala coffee beans — single-origin base flavor.
Bourbon barrel — oak-aging aroma transfer.
FREQUENTLY ASKED QUESTIONS
Q: Does this coffee contain alcohol?
A: Barrel-aging typically imparts aroma and flavor notes from the wood and spirit without leaving alcohol in the beans, but confirm on the label if you have strict requirements.
Q: Is it aged as green coffee or after roasting?
A: Many roasters age green beans in barrels and then roast; adding a one-line method note on the product page will help set expectations.
Q: What brew methods work best?
A: Drip and French press highlight the oak and sweetness, while cold brew can emphasize the smooth, barrel-like finish.
Q: How should I store it?
A: Keep it sealed in a cool, dry place and grind right before brewing for the best aroma.