ABOUT

This European-style drinking chocolate is a bold, creamy dark hot chocolate mix designed to be whisked with warm milk for a thicker, more indulgent cup.

Made with simple, readable ingredients, it delivers deep chocolate flavor without the harsh bitter edge.

KEY BENEFITS

Creates a thicker, café-style drinking chocolate when prepared with milk.

Delivers a deep dark chocolate taste formulated to stay smooth, not bitter.

Uses a short ingredient list with no additives, fillers, or preservatives.

Fits common dietary needs with soy-free and gluten-free ingredients.

Doubles as an easy upgrade for coffee—stir in for a dark chocolate mocha.

WHAT'S INSIDE

Organic raw cacao — deep dark chocolate base.

Organic raw cane sugar — balanced sweetness for smoothness.

Milk powder — creamy, rounded finish.

Raw carob — mellow cocoa notes naturally.

FREQUENTLY ASKED QUESTIONS

Q: Is this better with milk or water?

A: It’s designed for warm milk for a thicker European-style cup, but you can adjust with less milk for a stronger sip.

Q: How sweet is it?

A: It’s sweetened with organic cane sugar; start with a smaller amount and add more until it matches your preferred richness.

Q: Can I use it in coffee?

A: Yes—stir it into hot coffee for an easy dark chocolate mocha with a richer, smoother finish.

Q: What allergens does it contain?

A: It contains milk (from milk powder), so it’s not suitable for dairy-free diets.