Ground Mushroom Coffee, Colombian Coffee + Lion’s Mane & Reishi, Coffee-Forward Taste, Pre-Ground Drip, 8 oz Bag
Get the focus-friendly ritual of coffee with a smoother, functional twist. This Colombian ground coffee is blended with locally farmed Lion’s Mane and Reishi mushroom powder for a coffee-forward cup—no “earthy alternative” taste. Brew it like your usual drip, pour-over, or French press. Try a bag and make Monday your easiest start.
Buy once
$14.00
one-time
Regular delivery
· Every month
$12.60
per delivery
$14.00
Save 10% on every delivery
Never run out again
Arrives every month, automatically
Skip, hold or cancel anytime
1
Meet Russ
Founder of Swiss Mountain Coffee
Zion, IL
Estimated arrival: Sep 14 – Sep 16
Made to order and ships directly from Swiss Mountain Coffee to your door.
Free shipping with Lyt+
Satisfaction guarantee
Enjoy every purchase with total confidence. See plan terms.
Product description
ABOUT
Mycelium Monday is a pre-ground Colombian mushroom coffee blended with locally farmed Lion’s Mane and Reishi. It’s made for people who want functional ingredients without giving up the taste of real coffee.
KEY BENEFITS
Keeps the flavor profile coffee-forward, not earthy or chai-like.
Made with a consistent mushroom-to-coffee blend (10% mushroom powder as stated).
Pre-ground for a semi-coarse drip grind that also works for pour-over and French press.
Great for daily routines when you want steady, simple mornings.
Supports a local supply chain with locally farmed mushrooms (as stated).
WHAT'S INSIDE
Colombian coffee — classic roasted coffee base.
Lion’s Mane — functional mushroom powder for daily routine.
Reishi — functional mushroom powder for balance.
FREQUENTLY ASKED QUESTIONS
Q: Does it taste like mushrooms?
A: It’s formulated so the coffee flavors still shine through, aiming for a true coffee taste rather than an earthy alternative.
Q: How much mushroom is in it?
A: The listing states each bag is 10% powdered mushrooms, and a brewed pot has around 5g of mushroom solubles.
Q: What brew methods work best?
A: It’s pre-ground for a semi-coarse drip setup and can also be used for pour-over or French press.
Q: Is it whole bean?
A: No—each batch is pre-ground for convenience and consistency.
A little about us
Swiss Mountain Coffee crafts chef-inspired, small-batch roasted coffee in Zion, IL.
We focus on flavor and freshness forward coffee, while also prioritizing sustainable roasting practices and community outreach
Unsold or "old" coffee gets new life in our coffee cosmetics or our coffee art. Coffee art and decor is produced by a local special needs run business, which helps create meaningful employment
Frequently asked questions
How Fresh is the Coffee?
We roast weekly, and to order. Coffee is always within 14 days of roast when it leaves our shop. Coffee past this mark is what we call "old" coffee which gets utilized in our coffee cosmetics
What are coffee cosmetics?
Simply put these are scrubs, soaps, lotion and chapsticks that we make in house (with nothing we wouldnt put on our own body) as part of our effort to create a 0 waste roastery