Rwanda Peaberry Coffee Beans, Washed Medium Roast, Tea-Like Citrus & Spice Notes, 10 oz or 1 lb Bag
Brew a bright, tea-like cup that feels clean, aromatic, and gently sweet. This washed Rwanda peaberry is roasted medium to highlight rooibos-like warmth, soft florals, and apricot-orange citrus. Choose whole bean or your preferred grind for pour-over, drip, AeroPress, or balanced espresso—then make your daily ritual taste intentional.
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Founder of Sorbo Roaster
Temecula, CA
Estimated arrival: Oct 21 – Oct 23
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Product description
ABOUT
Rwanda | Milles Collines Peaberry is a washed single-origin coffee roasted medium for a bright, clean cup with tea-like complexity.
Expect aromatic spice and citrus-lifted sweetness that opens up as the cup cools.
KEY BENEFITS
Delivers a lively, tea-like profile with a clean finish.
Medium roast balances clarity and sweetness without tasting roasty.
Peaberry grade offers a denser bean and a more concentrated, sweet-leaning cup.
Versatile for pour-over, drip, AeroPress, and balanced espresso.
Roasted to order and shipped quickly to protect freshness and aroma.
WHAT'S INSIDE
Arabica coffee beans — washed Rwanda peaberry lot.
FREQUENTLY ASKED QUESTIONS
Q: What does “peaberry” mean?
A: Peaberry beans form when a coffee cherry grows a single seed instead of two, creating a smaller, denser bean that can taste more concentrated and sweet.
Q: How should I brew this coffee?
A: It shines as pour-over, drip, or AeroPress for clarity, and also works as a balanced espresso if you enjoy brighter shots.
Q: What roast level is it?
A: It’s roasted to a medium level to keep the cup bright and aromatic while maintaining sweetness.
Q: Should I order whole bean or ground?
A: Whole bean stays fresh the longest, but you can choose a grind option to match your brewer for convenience.