Gluten-Free All-Purpose Flour Blend, Dairy & Nut Free, Easy Baking Mix, 2 x 20 oz Pouches (2.5 lb Total)
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Stock your pantry with an allergen-friendly gluten-free flour blend made for everyday baking. This dairy-free, nut-free, soy-free, vegan mix comes in two stay-fresh pouches so you can bake cookies, pancakes, and quick breads with confidence. Try it in your favorite recipes and see how easy gluten-free can be. YOU CAN NOT RETURN
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Meet Lynn
Founder of Really Great Food
Plainview, NY
Estimated arrival: Aug 15 – Aug 17
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Product description
ABOUT
This is an all-purpose gluten-free flour blend for everyday cooking and baking. It’s designed to be a reliable pantry staple when you want consistent results without gluten.
KEY BENEFITS
Allergen-friendly profile: gluten free, dairy free, nut free, and soy free.
Two stay-fresh pouches help keep flour tasting fresh between bakes.
Versatile for everyday recipes like pancakes, cookies, muffins, and quick breads.
Vegan and non-GMO to match common dietary preferences.
OU Kosher for shoppers who want kosher-certified options.
FREQUENTLY ASKED QUESTIONS
Q: What size do I get?
A: One order includes two 20 oz pouches (2.5 lb total).
Q: Is this a 1:1 replacement for wheat flour?
A: The product page doesn’t specify 1:1 substitution; for best results, follow recipes built for this blend or test a small batch first.
Q: Does it include common allergens?
A: It’s labeled gluten free, dairy free, nut free, and soy free, and it’s also vegan and OU Kosher.
Q: Why did my order arrive without the box?
A: The store notes a packaging supply issue and says they’re shipping pouches without the outer box while keeping the same product and size.