Medium Roast Coffee Blend, Southeast Asian Beans, Herbal Notes & Full Body, Fresh Roasted, 12 oz Bag
Brew a bolder cup without the bitterness. This medium roast blend highlights Southeast Asian character with rich herbal notes, a strong aroma, and a satisfying full body that shines hot. Choose whole bean or your preferred grind for an easy, consistent daily brew. Try it today and taste the difference in every cup.
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Meet Yasin
Founder of Qahwat Al’ard
Hayward, CA
Estimated arrival: Sep 14 – Sep 16
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Product description
ABOUT
Asian Plateau Blend is a medium roast coffee blend inspired by the bold character of Southeast Asian coffees, built for a rich, aromatic hot cup with a full-bodied finish.
KEY BENEFITS
Delivers rich herbal notes with a strong, memorable aroma.
Medium roast balance: bold flavor without tasting smoky or burnt.
Full body that holds up well as a classic hot brew.
Pick your format: whole bean or grind options for your setup.
Consistent, reliable flavor profile designed for everyday enjoyment.
WHAT'S INSIDE
Coffee beans — roasted for herbal, full-bodied flavor.
FREQUENTLY ASKED QUESTIONS
Q: Is this coffee best as espresso or drip?
A: It’s designed to be versatile—choose Espresso grind for espresso machines or Standard for drip brewers, or go whole bean for maximum freshness.
Q: What does “herbal notes” mean in coffee?
A: You can expect a savory, aromatic character rather than fruity brightness—paired with a fuller mouthfeel.
Q: What size should I start with?
A: Start with 12 oz to test the profile, then move up to 1–5 lb if it becomes your daily brew.
Q: Does it work well for hot coffee?
A: Yes—this blend is specifically described as standing up beautifully as a hot brew, with strong aroma and full body.
A little about us
Frequently asked questions
What does "Qahwat Al'ard" mean, and what is the brand about?
Qahwat Al'ard (قهوة الأرض) translates to "Coffee of the Land." We are a US-based specialty coffee brand headquartered in Hayward, California, and our mission is to honor coffee at its source. We bring authentic, origin-driven beans from renowned growing regions around the world to people who value real quality, full traceability, and sustainability in every cup.
Where does Qahwat Al'ard source its coffee beans? Where does Qahwat Al'ard source its coffee beans?
We source single-origin beans from some of the world's leading coffee-growing estates across Colombia, Kenya, Uganda, Sumatra, Peru, Bali, Mexico, and more. Our roots trace back to the cultural and historical birthplace of coffee in Ethiopia and Yemen. Every origin is chosen for its distinct flavor profile, and we share provenance details on each product page so you can connect what you taste to where and how the coffee was grown.
What does "roasted to order" mean, and why does it matter?
Roasted to order means we don't roast your coffee until you place your order. Coffee freshness peaks roughly 7 to 21 days after roasting; beyond that window, oils oxidize and aromatics fade. By roasting on demand, we ensure your beans arrive at their flavor peak rather than sitting on a shelf losing character.