Tanzanian Peaberry Coffee, Washed Arabica (Bourbon & Kent), Bright Citrus + Toffee Notes, 1 lb Whole Bean or Ground
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Get a brighter, sweeter cup without harshness. This washed Tanzanian peaberry brings sugar-cane sweetness with citric grapefruit sparkle and a toffee finish, roasted in small batches for freshness. Choose whole bean or ground to match your brew method. Try a 1 lb bag today and taste what peaberry can do.
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Founder of Pops Coffee Company
Farmington Hills, MI
Estimated arrival: Aug 25 – Aug 27
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Product description
ABOUT
Tanzanian Peaberry is a washed single-origin coffee from the Mbeya/Songwe area, prized for its lively citrus clarity and sweet finish.
Expect a clean, vibrant cup with sugar-cane sweetness, grapefruit brightness, and a smooth toffee note that lingers.
KEY BENEFITS
Bright, crisp flavor that stays clean in the finish.
Natural sweetness that balances the citrus notes.
Washed process profile for clarity and definition.
Available whole bean or ground to fit your setup.
A distinctive peaberry lot for fans of complex, lively coffees.
WHAT'S INSIDE
Arabica (Peaberry) — rare single-bean coffee cherry.
Bourbon — classic sweetness and structure.
Kent — balanced cup and clean character.
FREQUENTLY ASKED QUESTIONS
Q: What does “peaberry” mean?
A: It’s a natural mutation where a coffee cherry develops one small, round bean instead of two halves, often associated with a more concentrated cup.
Q: What are the main tasting notes?
A: Sugar cane sweetness, citric grapefruit brightness, and a toffee finish.
Q: Should I buy whole bean or ground?
A: Whole bean is best for maximum aroma and freshness; choose ground if you need convenience for a specific brewer.
Q: Is this coffee a light, medium, or dark roast?
A: Add the roast level to this page so customers can match their preference (and expectations for acidity/body) before buying.