Guatemalan Peaberry Coffee Beans, Chocolate & Caramel Notes, Air-Roasted Fresh, Whole Bean or Ground, 1 lb
(17)
Treat yourself to a smoother, more flavorful morning cup with Guatemalan peaberry coffee—air-roasted for clean taste and fresh delivery. Expect cozy chocolate and caramel notes with a hint of smoky rum. Choose whole bean or ground in a full 1 lb bag. Add it to your cart and taste the difference this week.
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Meet Jon
Founder of Pops Coffee Company
Farmington Hills, MI
Estimated arrival: Aug 25 – Aug 27
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Product description
ABOUT
Guatemalan Peaberry is a small, dense coffee bean that brews a focused, satisfying cup. Air-roasted and delivered fresh, it’s built for chocolate-forward comfort with a clean finish.
KEY BENEFITS
Chocolate-and-caramel flavor profile that tastes great black or with milk.
Peaberry-style beans often brew a more concentrated, “rounded” cup.
Air-roasted for a cleaner taste and less roasty harshness.
Choose whole bean for maximum aroma or ground for convenience.
Great everyday coffee for drip, pour-over, and French press.
WHAT'S INSIDE
Coffee — 100% roasted peaberry beans.
FREQUENTLY ASKED QUESTIONS
Q: What does “peaberry” mean?
A: A peaberry is a single rounded bean that forms inside the coffee cherry instead of the usual two halves, and it often brews a more concentrated cup.
Q: Is this better as whole bean or ground?
A: Whole bean preserves aroma longer and gives you the most control; ground is best if you want convenience and plan to brew soon after opening.
Q: What flavors should I expect?
A: The profile leans chocolate and caramel with a subtle smoky-rum impression, making it a cozy, dessert-like cup.
Q: What brew methods work well?
A: Drip and pour-over highlight clarity, while French press emphasizes body; adjust grind and ratio to taste.