Bali Blue Single Origin Coffee, Bourbon & Typica, Medium-Dark Roast, Dark Chocolate Notes, Whole Bean/Ground, 12 oz
Sink into a smooth, full-bodied cup with dessert-like notes of dark chocolate, molasses, and brown sugar. This Bali Kintamani single origin is wet-hulled and raised-bed dried for rich depth and low bite. Choose your grind and stock up by the bag—add Bali Blue to your cart for a bold daily brew.
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Meet Stefena
Founder of Pavdomina Java
Havelock, NC
Estimated arrival: Aug 17 – Aug 19
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Product description
ABOUT
Bali Blue is a Bali Kintamani single origin coffee roasted to a medium-dark profile for a smooth, full-bodied cup. Expect rich sweetness and deep chocolatey flavor that holds up beautifully in everyday brewing.
KEY BENEFITS
Delivers classic medium-dark richness with a clean, satisfying finish.
Tasting notes of dark chocolate, molasses, and brown sugar for a dessert-like cup.
Wet-hulled processing supports a heavier body and comforting depth.
Grown in volcanic loam at 1200–1600 m for bold, layered character.
Available in multiple grinds and sizes so you can match your brew method and routine.
WHAT'S INSIDE
Arabica coffee — roasted whole beans or ground.
Bourbon — adds sweetness and balance.
Typica — contributes classic, clean body.
Catimor — supports structure and depth.
FREQUENTLY ASKED QUESTIONS
Q: What does “wet-hulled” mean for taste?
A: Wet-hulling typically produces a heavier body and deeper, earthier sweetness—great for drinkers who like bold, comforting cups.
Q: Which brew methods work best?
A: It’s excellent for drip and French press, and it can make a rich espresso-style shot if you choose an espresso grind.
Q: Is this coffee acidic?
A: It’s positioned as a medium-dark, full-bodied coffee with chocolate-forward notes, so most people perceive it as smoother and less sharp than lighter roasts.
Q: What size should I buy?
A: Choose 12 oz to try it, 1–2 lb for weekly drinkers, and larger bags for households or offices that go through coffee quickly.