Mango Habanero Hot Sauce Trio, Mango & Habanero, Salt-Free Sugar-Free, Mild-Medium Heat, 3 x 5 oz Bottles
Get sweet mango flavor with a gentle habanero warm-up—without the added salt or sugar. This 3-bottle trio brings a thick, fresh-ingredient sauce you can use as a glaze, dip, or spicy salad dressing. Clean ingredients, big flavor, easy heat. Stock up and make everyday meals exciting.
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Meet Sue & Bob
Founder of Scoville Warming
Houston, TX
Estimated arrival: Sep 5 – Sep 7
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Product description
ABOUT
This is a mango-forward hot sauce trio with habanero warmth, built for big flavor without added salt or sugar. Use it to brighten everyday meals with a sweet-heat finish that doesn’t overwhelm.
KEY BENEFITS
Salt-free and sugar-free flavor boost for cooking, dipping, and finishing.
Mild-to-medium heat that’s easy to use daily, not just for dares.
Thick, puree-like texture that clings to wings, bowls, and grilled proteins.
Bright sweet-tang balance from mango plus citrusy acidity for versatile pairing.
Trio format (3 bottles) is giftable and keeps your pantry stocked.
WHAT'S INSIDE
Peppers — heat and pepper flavor base.
Mangos — sweet tropical body.
Onions — savory depth and balance.
Carrots — natural thickness and mellow sweetness.
Lime Juice — bright acidity and lift.
Balsamic Vinegar — rounded tang and complexity.
Garlic — aromatic punch.
Cilantro — fresh herb finish.
Extra Virgin Olive Oil — smooth mouthfeel.
FREQUENTLY ASKED QUESTIONS
Q: How hot is it?
A: The sauce is in the mild-to-medium heat category and under 3,000 SHU overall, designed for flavor-first heat.
Q: What foods does it pair with best?
A: Try it with fish, chicken, rice bowls, roasted vegetables, or whisked into a spicy salad dressing.
Q: Is it really salt-free and sugar-free?
A: Yes—this line is marketed as salt-free and sugar-free, which is ideal if you want heat without extra sodium or sweetness.
Q: Do I need to refrigerate it?
A: No. The sauce is pasteurized and table-stable, so refrigeration isn’t required before or after opening.
A little about us
It Began in a Backyard Garden
We're Bob and Sue Burnell, Midwest natives who met in Florida during college, then went our separate ways. We reunited many years later and started a life together in Houston, Texas. In 2005, Sue planted habanero peppers next to the zinnias. When the peppers ripened, she picked one for Bob to try. After quenching the burn, he said, "we should make hot sauce with these!" And so it began.
Texas-Based Family Business
Production moved to a local commercial food facility in 2018, where we supervise every batch. We retain 100% ownership of Scoville Warming products through parent company Burnell Brands. We are partners in the Texas Department of Agriculture's Go Texan Program.
Giving Back
Along with heat, you gotta have heart. We donate a percentage of the profits from our business to causes related to education, health, human and animal welfare.
We Love What We Do
We are changing minds about hot sauce, one spoonful at a time. And we have a lot of fun doing it together.