Shrimp & Grits Simmer Sauce, Low Country Style, Savory Southern Gravy Base, Easy Add Broth + Shrimp, 9 oz Jar
Get real Low Country shrimp & grits flavor without building a sauce from scratch. This rich, savory simmer sauce turns chicken broth and shrimp into a Southern-style gravy you can spoon over creamy grits, pasta, or rice bowls. Stock your pantry for fast comfort food nights—grab a jar and make dinner happen.
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Founder of Sarges LLC
Raleigh, NC
Estimated arrival: Oct 21 – Oct 23
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Product description
ABOUT
Sarge’s Low Country Shrimp and Grits Sauce is a savory Southern-style simmer sauce that helps you make shrimp-and-gravy flavor fast at home. Just add chicken broth and shrimp, simmer, and spoon over hot, creamy grits.
KEY BENEFITS
Delivers authentic Low Country-inspired shrimp & grits flavor in minutes.
Easy pantry shortcut: add broth and shrimp for a rich, savory sauce.
Versatile base for seafood, pasta, fish, and rice bowls.
Great for weeknights, entertaining, and comfort-food cravings.
One jar makes multiple servings, so it’s easy to plan ahead.
FREQUENTLY ASKED QUESTIONS
Q: How do I use it?
A: Add chicken broth and shrimp to the sauce, simmer until heated through, and serve over cooked grits.
Q: How many servings are in one jar?
A: The product page states about 4 servings per jar.
Q: Can I use it for something other than grits?
A: Yes—try it over seafood, pasta, fish, or rice bowls for an easy, savory meal.
Q: Is it spicy?
A: The product page doesn’t specify heat level; adding a mild/medium/hot label would help shoppers choose confidently.