ABOUT

Floral Fig is a nut-free, vegan chunky granola baked into crunchy clusters for a premium, seed-forward bite.

A delicate orange blossom note and freeze-dried figs add an elegant sweetness that lifts everyday yogurt bowls and brunch spreads.

KEY BENEFITS

Nut-free recipe that still delivers satisfying, crunchy clusters.

Seed-packed texture that stays punchy in milk and yogurt.

Orange blossom aroma for a bright, floral finish.

Freeze-dried figs for rich, naturally sweet bursts.

Versatile for breakfast bowls, dessert toppings, and snacking.

WHAT'S INSIDE

Oats — wholesome toasted base.

Flaxseed — hearty seed crunch.

Pumpkin seeds — savory toasted bite.

Buckwheat — extra crisp texture.

Date syrup — gentle natural sweetness.

Hemp seeds — nutty seed richness.

Chia — satisfying crunch and body.

Maple syrup — warm caramel note.

Puffed spelt — light, airy crisp.

Coconut oil — golden baked clusters.

Puffed amaranth — extra crunch sparkle.

Freeze-dried figs — rich fruity bursts.

Orange blossom — delicate floral aroma.

Marigold — floral garnish and color.

Cornflower — floral garnish and color.

FREQUENTLY ASKED QUESTIONS

Q: Is this granola vegan?

A: The ingredient list is fully plant-based, and the brand positions the product as vegan.

Q: Is it safe for nut allergies?

A: It’s a nut-free recipe, but you should confirm any shared-facility handling statements on the site if you have severe allergies.

Q: What does it taste like?

A: Think toasted, seed-forward crunch with a light orange blossom floral note and rich fig sweetness.

Q: How do I keep it crunchy?

A: Store it airtight in a cool, dry place and reseal promptly after each use.