Evie BOLD Organic Extra Virgin Olive Oil, Coratina, High-Polyphenol Bold & Peppery Finishing Oil, Cold-Pressed, 375ml (Batch #2501)
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Evie Bold Organic Extra Virgin Olive Oil #2501 is the 'finishing oil' foodies dream of. Our Bold Extra Virgin Olive Oil is a robust, peppery premium EVOO with high polyphenols. Made from 100% California olive oil, it's designed for drizzling on steak, dipping bread, and finishing pasta.
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Meet Amanda
Founder of Evie Olive Oil
Boulder, CA
Estimated arrival: Nov 4 – Nov 6
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Product description
This is the 'finishing oil' foodies dream of. Our Bold Extra Virgin Olive Oil is a robust, peppery premium EVOO with high polyphenols. Made from 100% California olive oil, it's designed for drizzling on steak, dipping bread, and finishing pasta.
Highlights
- Robust, peppery EVOO designed for finishing and dipping
- Made from 100% California olives
- Varietal: Coratina
- Farm: Central Valley, CA
- Harvest Date: November 2025; cold-pressed, early harvest
- Polyphenol count = 593 mg/kg
How it's made
100% California grown, early harvest and cold-pressed in small batches to maximize flavor and nutritional benefits.
What it's like
- Taste: Our Bold EVOO has a bold, robust flavor and peppery finish.
Questions
What is Bold Extra Virgin Olive Oil (375ml) - Batch #2501 intended for?
It is designed for drizzling on steak, dipping bread, and finishing pasta.
What olive varietal is used for Bold Extra Virgin Olive Oil (375ml) - Batch #2501?
The olive varietal is Coratina.
Where is the farm for Bold Extra Virgin Olive Oil (375ml) - Batch #2501?
The farm is located in Central Valley, CA.
What is the harvest date for Bold Extra Virgin Olive Oil (375ml) - Batch #2501?
The harvest date is November 2025.
What polyphenol count is stated for Bold Extra Virgin Olive Oil (375ml) - Batch #2501?
The polyphenol count is 593 mg/kg.
What flavor profile is described for Bold Extra Virgin Olive Oil (375ml) - Batch #2501?
It has a bold, robust flavor with a peppery finish.
About Evie Olive Oil™
Evie Olive Oil™ is an extra virgin olive oil company that works with local California farmers to produce single origin olive oil that is transparent, authentic, and fresh. Evie is committed to high quality, unprocessed foods straight from the source by producing locally in small batches with early-season harvests and lower yield. Evie Olive Oil is named after the founder's great-grandmother, Eva “Evie” Fields, and the emphasis she placed on cooking with fresh ingredients from her backyard garden. Every bottle purchased supports sustainable farming practices by donating 1% of all sales to 1% for the Planet.
A little about us
Evie Olive Oil produces premium organic extra virgin olive oil from California in small, sustainable batches. We focus on freshness, bold flavor, and transparent sourcing to give home cooks and chefs a healthier, tastier alternative. Buying through Loyaltie supports recurring purchase plans, exclusive offers, and rewards that reinforce sustainable farming — convenient nationwide delivery across the United States.
Frequently asked questions
When is your olive oil harvested?
We harvest in early in the season, November, to maximize flavor and nutritional benefits. The current harvest is from November 2025.
Is your olive oil high in polyphenols?
Yes! Our Smooth varietal has 301 mg/kg polyphenols and our Bold has 593 mg/kg -- this is about 5-10X the average grocery olive oil!
Where is your olive oil produced?
Our farms are located in Central Valley, CA -- we work directly with small farms to ensure transparency and quality at the local level.