Citrus Pepper Marmalade, Lime & Serrano, Sweet Heat Spread for Cheese Boards & Glazes, 10 oz Jar
Bright lime citrus with a clean serrano kick—this sweet-heat marmalade instantly upgrades cheese boards, seafood, and margaritas. Made with cane sugar, fresh fruit, and fresh chiles for a tangy spread that works as a glaze or finishing spoonful. Add a jar to your pantry and start building bolder bites today.
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Meet Earle
Founder of Earl's Gone Wild
Ventura, CA
Estimated arrival: Sep 17 – Sep 19
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Product description
ABOUT
This citrus pepper marmalade blends bright lime flavor with fresh serrano-style heat for a sweet-heat spread that wakes up everything it touches. Use it to elevate cheese boards, seafood, and cocktails with one spoonful.
KEY BENEFITS
Delivers a balanced sweet, tangy citrus bite with medium chile warmth.
Turns simple appetizers into crowd-pleasers on charcuterie boards and crackers.
Works as a quick glaze for shrimp, fish, chicken, or pork.
Adds a bold twist to margaritas and tequila-forward cocktails.
Versatile enough for sandwiches, roasted veggies, and creative sauces.
WHAT'S INSIDE
Cane Sugar — sweet base and balance.
Fresh Fruit — bright citrus flavor.
Water — cooking and texture control.
Fresh Chiles — medium heat and aroma.
Pectin — classic marmalade set.
FREQUENTLY ASKED QUESTIONS
Q: How spicy is it?
A: It’s positioned as medium heat—noticeable serrano-style warmth balanced by sweet, tangy citrus.
Q: What should I serve it with first?
A: Try it with goat cheese or manchego, or spoon it over cream cheese with crackers for an instant appetizer.
Q: Can I use it as a glaze?
A: Yes—brush it onto shrimp, fish, chicken, or pork near the end of cooking for a glossy sweet-heat finish.
Q: Does it work in cocktails?
A: Yes—mix a small spoonful into margaritas or tequila cocktails for citrus sweetness and a pepper kick.