ABOUT

This hojicha powder is a roasted green tea powder stone-milled into a fine texture for a smooth, comforting cup.

Expect warm, toasty flavor with balanced umami that works beautifully in both straight tea and milk-based drinks.

KEY BENEFITS

Delivers a cozy roasted profile with less of the “grassy” character many people dislike in green teas.

Fine powder format makes it fast to mix into hot water, milk, or smoothies.

Great for hojicha lattes, iced drinks, and dessert recipes where you want a toasted tea note.

Balanced umami and cereal-like toastiness creates a satisfying, café-style taste at home.

Easy way to add a roasted tea twist to your daily ritual.

WHAT'S INSIDE

Roasted green tea leaves — toasted, smooth base.

Green tea stems — adds gentle sweetness.

FREQUENTLY ASKED QUESTIONS

Q: Is this hojicha loose leaf or a powder?

A: This product is described as roasted green tea powder that is stone-milled into a fine powder.

Q: What does it taste like?

A: It’s smooth and comforting with toasted cereal notes and balanced umami.

Q: What can I make with it?

A: Mix it into hot water for tea, whisk into milk for lattes, or use it in baking and desserts for a roasted tea flavor.

Q: How do I mix it smoothly?

A: Start with a small splash of warm water and whisk to a paste, then add the rest of your liquid and sweetener if desired.