Louisiana Garlic Hot Sauce, Cayenne Pepper & Garlic, Mild Everyday Heat, Vegan Gluten-Free, 5 oz Bottle
(1020)
Make every bite better with a smooth, garlic-forward Louisiana-style hot sauce that brings tangy flavor and mild heat. Made with cayenne pepper sauce and real garlic for an easy daily drizzle on eggs, burgers, and chicken. Add a bottle to your cart and keep your go-to sauce on hand.
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Meet Aaron
Founder of Coney Island Saucery
Staten Island, NY
Estimated arrival: Sep 21 – Sep 23
Made to order and ships directly from Coney Island Saucery to your door.
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Product description
ABOUT
A Louisiana-style, garlic-forward hot sauce with a smooth texture and mild, everyday heat that boosts flavor without overpowering your food.
Reach for it on eggs, burgers, chicken fingers, and anything that needs tangy, savory kick.
KEY BENEFITS
Garlic-first flavor for a bold, savory finish.
Mild heat that works as an everyday table sauce.
Smooth, silky texture that pours and coats easily.
Tastes great across breakfast, snacks, and grilled foods.
Vegan, gluten free, no sugar added, and keto friendly (per label claim).
WHAT'S INSIDE
Aged Red Cayenne Peppers — classic Louisiana pepper base.
Distilled Vinegar — tangy brightness and preservation.
Salt — rounds and enhances flavor.
Garlic — bold savory punch.
Water — balances consistency.
Citric Acid — acidity for stability.
Soybean Oil — contributes to smooth mouthfeel.
Basil — subtle herb note.
FREQUENTLY ASKED QUESTIONS
Q: How spicy is it?
A: It’s positioned as mild heat—built for flavor first so you can use it daily without overwhelming your meal.
Q: What foods does it go best on?
A: Eggs, burgers, chicken fingers, breakfast sandwiches, and anything you’d normally use a Louisiana-style sauce on.
Q: Is it vegan and gluten free?
A: The product page states it is vegan and gluten free, with no sugar added and keto friendly.
Q: Does it contain allergens?
A: Yes—contains soy (listed on the product page). Always check the label if you have sensitivities.