Single Origin Coffee Beans, Bali Kintamani, Medium-Dark Roast, Dark Chocolate & Molasses Notes, Whole Bean or Ground, 12oz
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Sink into a smooth, bold cup with Bali Kintamani single-origin coffee. This medium-dark roast delivers cozy dark chocolate and molasses sweetness with a full-bodied finish. Choose whole bean or your preferred grind for espresso, drip, or French press. Brew a bag and taste Bali’s depth—order yours while it’s available.
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Meet Nicole
Founder of Brewtiful Coffee US
Seattle, WA
Estimated arrival: Sep 11 – Sep 13
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Product description
ABOUT
Bali Blue is a single-origin coffee from Kintamani, Bali with a medium-dark roast profile built for a rich, comforting daily cup.
Expect deep sweetness and chocolate-forward character with a smooth, full-bodied finish.
KEY BENEFITS
Chocolate-and-molasses tasting notes that hold up well with milk or enjoyed black.
Medium-dark roast for a bold cup without tasting burnt.
Wet-hulled processing for classic Indonesian depth and body.
Choose whole bean or your grind for espresso, drip, or press brewing.
Single-origin transparency with region, altitude, and varietal details.
WHAT'S INSIDE
Coffee — single-origin Arabica beans.
Bourbon — adds sweetness and balance.
Typica — classic clean structure.
Catimor — contributes body and resilience.
FREQUENTLY ASKED QUESTIONS
Q: What does Bali Blue taste like?
A: It’s described as dark chocolate, molasses, and brown sugar with a rich, full-bodied character.
Q: What roast level is it?
A: This coffee is a medium-dark roast.
Q: Is it better as whole bean or ground?
A: Whole bean stays freshest longer, but choosing your grind can make brewing more convenient and consistent for your method.
Q: What brewing methods work best?
A: It’s versatile for espresso, drip, and French press—pick the grind that matches your brewer for best results.