Roasted Green Tea Powder (Hojicha), Stone-Milled, Low Caffeine, Toasty Nutty Umami, 3 oz
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Get the cozy, roasted flavor of hojicha in a smooth, whiskable powder you can enjoy anytime. Made from stone-milled roasted green tea leaves and stems, it delivers toasty, nutty comfort with gentle umami and naturally lower caffeine. Perfect for lattes, smoothies, and baking. Add a tin to your pantry and sip something calm.
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Meet Nicole
Founder of Brewtiful Coffee US
Seattle, WA
Estimated arrival: Sep 12 – Sep 14
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Product description
ABOUT
Hojicha is a roasted green tea powder crafted from carefully selected tea leaves and stems, stone-milled into a fine, whiskable texture.
It brews into a smooth cup with comforting toasty notes and balanced umami, with naturally lower caffeine for easy any-time sipping.
KEY BENEFITS
Enjoy a warm, roasted flavor profile with toasty, nutty character and gentle umami.
Whisks quickly into hot water for a smooth cup without steeping.
Naturally lower caffeine makes it a great afternoon or evening alternative.
Versatile for lattes, smoothies, baking, and desserts.
Easy to dial in at home with simple dose and temperature guidance.
WHAT'S INSIDE
Roasted green tea — smooth roasted flavor base.
FREQUENTLY ASKED QUESTIONS
Q: How do I prepare it?
A: Whisk 2–3g into 8 oz of water at about 175°F, then enjoy as-is or add milk for a latte.
Q: Is this a latte mix with sugar or additives?
A: No, it’s a single-ingredient powder made from roasted green tea, so you control sweetness and milk.
Q: What does it taste like?
A: Expect comforting toasted cereal notes, a toasty nutty aroma, and a gentle, balanced umami finish.
Q: What can I use it for besides tea?
A: It works well in smoothies, baked goods, custards, and desserts when you want a roasted tea flavor.