Calamondin Citrus Vinaigrette (Avocado Oil) - 1 Gallon
(272)
Bright, tangy calamondin citrus meets smooth organic avocado oil for a clean vinaigrette that tastes fresh—not sugary. Vegan, gluten-free, and made with real garlic and apple cider vinegar, it’s perfect for salads, marinades, and quick sauces in high-volume kitchens. Stock your pantry or line with a gallon jug and pour on flavor.
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Meet Lois
Founder of Big Mama’s Backyard Garden
Miami, FL
Estimated arrival: Oct 20 – Oct 22
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Product description
ABOUT
This is a bright, citrus-forward vinaigrette made with organic avocado oil and calamondin juice for a fresh, tangy finish. Designed for high-usage kitchens, the 1-gallon jug makes it easy to keep salads and marinades consistently flavorful.
KEY BENEFITS
Delivers a bold citrus zing that wakes up simple greens and grain bowls.
Made without seed oils, added sugar, preservatives, or artificial flavors.
Vegan, gluten-free, and dairy-free to fit a wide range of menus.
Works beyond salads as a quick marinade, drizzle, or sauce base.
Bulk 1-gallon format helps reduce reorders and improve back-of-house efficiency.
WHAT'S INSIDE
Organic Avocado Oil — rich, smooth base.
Garlic Chives — fresh allium lift.
Apple Cider Vinegar — crisp tang and balance.
Garlic — savory bite and depth.
Calamondin Juice — signature citrus brightness.
Dijon Mustard — emulsifies and adds zip.
Lemon Juice — extra citrus sparkle.
Orange Juice — rounded citrus note.
FREQUENTLY ASKED QUESTIONS
Q: What does calamondin taste like?
A: It’s a bright, tangerine-meets-lime citrus flavor that tastes punchy and aromatic in vinaigrettes.
Q: Is this dressing sweet?
A: It’s tangy and savory with no added sugar, so the citrus comes through clean and sharp rather than candy-sweet.
Q: Can I use it as a marinade?
A: Yes—its citrus and vinegar base makes it great for chicken, seafood, and roasted vegetables.
Q: Why does vinaigrette sometimes separate?
A: Natural oil-and-acid dressings can separate over time; a quick shake or whisk brings it back together.
A little about us
Frequently asked questions
What makes Calamondin Vinaigrette unique?
Our dressing is crafted using fresh calamondin citrus, delivering a vibrant, tart, and floral citrus profile that bridges the gap between traditional lemon vinaigrettes and key lime dressings. It balances crisp acidity with a rich, balanced blend of oils and seasonings.
Is the dressing gluten-free, vegan or dairy-free?
Yes, our formula is naturally gluten-free and contains no hidden wheat or gluten derivatives. Our vinaigrette contains zero dairy, egg, or animal products.