ABOUT

This Papua New Guinea single origin is a medium roast built for everyday sweetness and clarity, with caramel, honey, and fruit notes in the cup.

Sourced from small agricultural cooperatives in Chimbu Province, it’s fully washed and sun-dried for a clean, approachable finish.

KEY BENEFITS

Balanced medium roast that works for drip, pour over, and espresso-style drinks.

Fully washed processing helps deliver a cleaner, more defined flavor.

Sweet, familiar notes (caramel and honey) with a gentle fruity lift.

Choose whole bean or your preferred grind for easier brewing at home.

Multiple bag sizes make it easy to try a 12oz first or stock up.

WHAT'S INSIDE

Bourbon — classic sweetness and balance.

Typica — clean cup and gentle brightness.

FREQUENTLY ASKED QUESTIONS

Q: What does this coffee taste like?

A: Expect caramel and honey sweetness with a light fruity note, in a smooth medium roast.

Q: What roast level is it?

A: It’s a medium roast designed to be balanced and easy to brew across methods.

Q: Can I order it ground?

A: Yes—select from multiple grind options, including espresso, standard, and coarse, or choose whole bean.

Q: Where is it sourced from?

A: It’s sourced from small agricultural cooperatives in Chimbu Province, Papua New Guinea, and is fully washed and sun-dried.