Single Origin Tanzania Coffee, Bourbon & Kent, Medium-Light Roast, Floral & Fruity Notes, 12 oz Whole Bean
Bright, floral, and fruit-forward—this Tanzania single origin is a clean, medium-light roast with notes of pear, jasmine, and strawberry. Sourced from small cooperative farmers in Mbeya and crafted from Bourbon & Kent varietals, it’s an easy upgrade for pour-over, drip, or espresso. Try a bag and taste the difference.
One time purchase
$23.99
$27.59
Subscribe and save
$22.79
Every 1 Month;
$23.99
Skip, Hold or Cancel anytime
(5% off)
Meet Kayleen
Founder of Unfiltered Coffe Co. , Chicago, ILMidwest roaster, working mom, and coffee devotee. I started Unfiltered Coffee Co. to blend my passion for great coffee with real life—creating better mornings from busy days to slow sips.
Loyaltie Protection Promise
Enjoy every purchase with total confidence. see plan termsProduct description
ABOUT
This Tanzania single-origin coffee is a medium-light roast designed for a bright, clean cup with floral aromatics and juicy fruit notes.
Sourced from small cooperative farmers in Tanzania’s Mbeya region, it highlights origin character through a fully washed process and careful drying.
KEY BENEFITS
Tastes vibrant and refreshing with pear, jasmine, and strawberry notes.
Medium-light roast balance that works for drip, pour-over, and espresso.
Fully washed processing for a cleaner, more defined flavor profile.
High-altitude growth supports complexity and aromatic intensity.
Great choice for anyone exploring African single origins beyond the classics.
WHAT'S INSIDE
Arabica coffee — single-origin roasted beans.
Bourbon — classic sweet, aromatic varietal.
Kent — bright, structured cup character.
FREQUENTLY ASKED QUESTIONS
Q: What does this coffee taste like?
A: Expect pear-like sweetness, floral notes, jasmine aroma, and a bright strawberry finish.
Q: What roast level is it?
A: It’s a medium-light roast to preserve clarity, aromatics, and fruit-forward acidity.
Q: Is it whole bean or ground?
A: The product supports multiple grind options; choose whole bean for maximum freshness or a grind matched to your brewer.
Q: Where is it grown?
A: It’s sourced from small cooperative farmers in Tanzania’s Mbeya region at 1200–1900 meters.
Shipping and policies
Ships within 3-5 business days
Returns accepted within 14 days
This item isn’t available for delivery in your area
Ships from: Chicago, IL